Supermarket Jobs in Nairobi, Kenya – CARREFOUR


Store Loss Prevention Manager
Location: Nairobi
Industry: Retail
Our client, Majid Al Futtaim Carrefour, is the largest franchisee of French giant retail group Carrefour, 2nd retailer across the world. The Middle East based group is currently operating more than 140 Hypermarkets and Supermarkets in 15 countries, with more than 25 000 employees from 70 nationalities.
They are seeking to recruit a Store Loss Prevention Manager.
Duties and Responsibilities
·         Responsible for the implementation, training and coordination of all loss prevention best practices
·         Conduct loss prevention assessments/investigations to ensure compliance with Company processes and legal requirements
·         Ensure the physical security of the building and Company assets
·         Train all store associates and managers on company Loss Prevention programs to ensure compliance
·         Conduct ongoing MES training, ensures timely completion of certification programs; assist with all new-hire training and in-depth training for specialized positions.
·         Conduct thorough analysis of daily, weekly and monthly exception reports to identify areas of opportunity
·         Research and respond to cash over/short reporting
·         Assist the Store Manager to facilitate the annual inventory process
·         Ensure regular review of operational processes for compliance – Transfers, Claims, RTVs and Known Loss Reporting
·         Ensure compliance with physical building security: complete monthly alarm tests, partner with Assistant Store LP to resolve alarm and CCTV issues, respond to after-hours alarm calls as needed, ensure store alarm system call list is up-to-date, ensure any key or safe combination changes occur upon changes in management
Qualifications and Experience
·         Degree in Criminology
·         5-7 years of Loss Prevention experience or related retail experience
·         Successfully pass comprehensive criminal background
·         Flexible availability – including nights, weekend, and holidays
How to Apply
To apply, CLICK HERE on or before 31st October 2018.

Vacant Position: Section Manager – Bakery
Location: Nairobi
Industry: Retail
Our client, Majid Al Futtaim Carrefour, is the largest franchisee of French giant retail group Carrefour, 2nd retailer across the world. The Middle East based group is currently operating more than 140 Hypermarkets and Supermarkets in 15 countries, with more than 25 000 employees from 70 nationalities.
They are seeking to recruit a Section Manager – Bakery.
Duties and Responsibilities
·         Must have excellent knowledge of all products and impart the same on the section team.
·         Maintain set food preparation/production and packaging standards.
·         Analyze customer purchasing power, establish product popularity index, anticipate customer needs and craft menus that will meet customers’ needs.
·         Ensure that products are properly labeled with right prices, name and dates.
·         Monitor and maintain stock inventory levels to avoid over and under stocking.
·         Execution of excellent customer care including prompt response to queries and appropriate remedial measures for complaints from internal and external customers
·         Operate all food preparation machines and equipment.
·         Liaise with the receiving team in ensuring that the right products are received in the right quantity, quality and time frame.
·         Ensure proper storage of products in the warehouse, cold rooms and chillers.
·         Enforce the highest standards of hygiene of the storage areas, work stations and employees.
·         Put in place stringent measures to curb product spoilages/shrinkage.
·         Develop sales promotions in liaison with the Department Head and Store General Manager to enhance sales.
·         Management and overall supervision of section team including enforcement of positive and negative rewards.
·         Carry out section inventory on a daily, weekly and monthly basis and participate in sales budgets.
·         Analyze profit and loss statements and recommend improvements to meet department goals.
·         Assist in section staff recruitment exercise.
·         Internal training of section team
Education and Experience
·         Degree/Diploma in Food Production & Service.
·         4-6 years work experience in a similar position
·         Minimum 3 years in FMCG or Retail Sales, with experience in the following:
1.      Shrinkage
2.     Purchasing
3.     Margins
4.     Procedural execution
5.     Team Management
How to Apply
To apply, CLICK HERE on or before 31st October 2018.

Graphic Designer
Location: Nairobi
Industry: Retail
Our client, Majid Al Futtaim Carrefour, is the largest franchisee of French giant retail group Carrefour, 2nd retailer across the world.
The Middle East based group is currently operating more than 140 Hypermarkets and Supermarkets in 15 countries, with more than 25 000 employees from 70 nationalities.
They are seeking to recruit a Graphic Designer.
Duties and Responsibilities
·         Create visual concepts, using computer software or by hand, to communicate ideas that inspire, inform, and captivate consumers.
·         Develop the overall layout and production design for various applications such as advertisements, websites, brochures, magazines, and corporate reports
·         Responsible for video editing (assembling recorded raw material into a finished product that’s suitable for broadcasting). The material may include camera footage, dialogue, sound effects, graphics and special effects.
·         Creation of videos and animations for website and social media
·         Sourcing of stock images and stock videos to be used in content creation
·         Researching and creating content for social media – Facebook, Twitter, Pinterest, YouTube and Instagram
·         Assisting with new post ideas
·         Define the Yearly Advertising plan and communication strategy For Supermarket and Convenient Stores in the country
·         Implement new mechanism adapted to “proximity” and “convenient “retail.
·         Maintain the Brand Image of Majid AL Futtaim Retail in the stores.
·         Knowing and understanding the market trends
·         Providing suggestions for improvement of the internal guidelines and standards.
·         Set appropriate control mechanism to ensure budget compliance and takes corrective
·         Plan and prepare advertising material to support measures when necessary
Qualifications and Experience
·         Bachelor’s in graphic design, Animation, Communications or related
·         3 years’ experience in the same role
·         High level of integrity and dependability, with a strong sense of urgency and results-orientation.
How to Apply
To apply, CLICK HERE on or before 31st October 2018.

Section Manager – Butchery
Location: Nairobi
Industry: Retail
Our client, Majid Al Futtaim Carrefour, is the largest franchisee of French giant retail group Carrefour, 2nd retailer across the world. The Middle East based group is currently operating more than 140 Hypermarkets and Supermarkets in 15 countries, with more than 25 000 employees from 70 nationalities.
They are seeking to recruit a Section Manager – Butchery.
Duties and Responsibilities
·         Must have excellent knowledge of all products and impart the same on the section team
·         Maintain set food preparation/production and packaging standards.
·         Analyze customer purchasing power, establish product popularity index, anticipate customer needs and craft menus that will meet customers’ needs.
·         Ensure that products are properly labeled with right prices, name and dates
·         Monitor and maintain stock inventory levels to avoid over and under stocking.
·         Execution of excellent customer care including prompt response to queries and appropriate remedial measures for complaints from internal and external customers
·         Liaise with the receiving team in ensuring that the right products are received in the right quantity, quality and time frame.
·         Ensure proper storage of products in the warehouse, cold rooms and chillers.
·         Put in place stringent measures to curb product spoilages/shrinkage.
·         Develop sales promotions in liaison with the Department Head and Store General Manager to enhance sales.
·         Management and overall supervision of section team including enforcement of positive and negative rewards.
·         Carry out section inventory on a daily, weekly and monthly basis and participate in sales budgets.
Qualification and Experience
·         Degree / Diploma in Food Production & Services
·         Minimum 3 years in FMCG or Retail Sales, with experience in the following:
·         Shrinkage, Purchasing, Margins, Procedural execution, Team Management
How to Apply
To apply, CLICK HERE on or before 31st October 2018.
NB: Flexi Personnel does not charge candidates for job placement

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